1 Coffee trees are evergreen shrubs or trees belonging to the Rubiaceae; wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted in the manor are often cut to a height of less than 2 meters in order to increase fruit and facilitate harvesting. The opposite leaf of the coffee tree is long oval, the leaf surface is smooth, the end branch is very long, the branch is few, and the flower is white, opening on the petiole.
2014-11-13 Coffee knowledge fine coffee common sense coffee beans1 Coffee trees are evergreen shrubs or trees belonging to the Rubiaceae; wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted in the manor are often cut to a height of less than 2 meters in order to increase fruit and facilitate harvesting. The opposite leaf of the coffee tree is long oval, the leaf surface is smooth, the end branch is very long, the branch is few, and the flower is white, opening on the petiole.
2015-06-05 Boutique coffee common sense understanding several kinds coffee beans1 Coffee trees are evergreen shrubs or trees belonging to the Rubiaceae; wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted in the manor are often cut to a height of less than 2 meters in order to increase fruit and facilitate harvesting. The opposite leaf of the coffee tree is long oval, the leaf surface is smooth, the end branch is very long, the branch is few, and the flower is white, opening on the petiole.
2015-09-25 Understand coffee several kinds coffee beans basics common senseThe first section of the history of the siphon pot The history of syphon: the siphon pot (Syphon), commonly known as "glass ball" or "siphon", is a simple and easy-to-use method of coffee brewing, and it is also one of the most popular coffee brewing methods in cafes. Although the siphon kettle has the nickname of "plug wind type", it has nothing to do with the siphon principle, but uses water to heat and produce water vapor, which causes hot expansion and cold contraction.
2015-12-17 Coffee brewing way introduction siphon history reason method detailsThe operation of the Turkish coffee pot first we would like to introduce what is meant by brewing coffee. Boil-put something in water and boil it over fire. But the process of brewing coffee is to wash the taste out of the coffee with water of 92-96 degrees. So many people will misunderstand this word. If you really put the coffee into the water to brew, the drink you get will no longer be a cup of coffee, but a cup.
2014-12-06 Coffee common sense all kinds coffee machine usage Turkey coffee maker operation squareIf you ask an Arab friend what his most indispensable diet is, nine times out of ten he will hold out two fingers, dates and coffee. The Arab region is the main jujube growing area, where people love dates are well known, and coffee is generally closely related to European and American fashion and business atmosphere, how can it be an indispensable element of Middle Eastern customs? In fact, the first cup of coffee in the world
2016-02-29 The world a cup of coffee from Arabia if you ask an Arab friendCoffee beans grow in tropical or subtropical agricultural gardens around the equator, called coffee belts, and travel to Japan with ships. When the brown coffee beans appear in front of your eyes, they have actually gone through a variety of different circulation processes and the hands of many people.
2014-08-08 Coffee knowledge coffee encyclopedia coffee common senseLet me explain a little bit now that this is actually related to the problem of uniform extraction. But before I begin, I want you to refer to my previous diary about powder pressing. (http://www.douban.com/note/177204875/) I took great pains to mention the extract in the extraction article.
2016-04-27 Italian coffee powder attention matters how concentrateCoffee production has gradually become a science since the introduction of coffee trees from Guyane française in 1720. Before 1990, the Brazilian government strictly controlled the coffee industry, with both severe interference and price protection measures, and the state has always implemented minimum price protection measures for farmers, resulting in coffee overproduction. Before World War II, surplus stocks amounted to 780
2016-10-15 Aroma Softness Brazilian Coffee Flavor Description Handling Characteristics Variety TasteAs an unlucky kid who is addicted to coffee, I have talked about the history of coffee, the cultural connotation of coffee, the purchase of coffee beans, including the purchase of coffee pots. But recently, the addiction to curry ash has come again. I want to change my home to a card ash machine, and then I have expanded all kinds of tips in the coffee pot. If you want to do a good job, you must first sharpen its tools. You can't eat raw curry beans only.
2015-07-31 Coffee originally is one sparse ordinary thing as a coffee[introduction] siphon pot, commonly known as plug-wind pot or siphon coffee pot, is a simple and easy-to-use method of coffee brewing, and it is also one of the most popular coffee brewing methods in cafes. In 1840, a glass test tube in a laboratory triggered the siphon coffee maker's invention. the British took the test tube used in Biya's chemical experiment as a model to create the first vacuum coffee pot. Two years later
2016-01-18 Siphon professional coffee brewing mode operation usage matters needing attentionWe know that there are so many kinds of coffee in the world, so it is a headache to know them one by one. In fact, there are some screening criteria that make it easier for us to understand the types of coffee. First of all, we can narrow the cognitive scope from the species of coffee trees. Contemporary botanists have discovered more than a hundred species of coffee, but only one of them is Coffea Arabica.
2015-04-14 Tree species market definition understanding coffee species we know the worldWhen it comes to Turkey, in addition to the famous barbecue, walking in the streets, you can see coffee shops with unique styles everywhere. Drink your cup of Turkish coffee and remember your friendship for forty years. From this Turkish proverb, it is not difficult to see the importance of coffee to the local people. It can be smelled in every corner of Turkey from Istanbul to Cappadocia.
2015-12-22 Turkey coffee culture coffee Arabic style feeling divination charm where[scientific name] the small grain species is Coffea arabica L., the medium grain species is Coffea canephora, the large grain species is Coffea liberica, which is also called Arabian species, the medium seed species is also called Gaffra species, and the large grain species are also called Liberian species. There are two common species: Arabica and Robusta. Rubiaceae (Rubiaceae), coffee genus (Coffea) [domestic]
2015-07-30 Coffee basic information small grain Coffea arabica scientific name smallThe extraction methods of original coffee (without any other excipients) are as follows: steaming, pressure, gravity, leaching, ice brewing. The following is a brief introduction of several single coffee extraction tools and how to use A. Siphon pot (with acting effect, the most common method of making coffee) B. Filter paper dripping (also known as hand flushing, the simplest method of punching) C. Steam pressurized kettle
2016-05-05 Single product coffee beans category and characteristics where less money one jin common single coffee originalCoffee beans grow in tropical or subtropical agricultural gardens around the equator, called coffee belts, and travel to Japan with ships. When the brown coffee beans appear in front of your eyes, they have actually gone through a variety of different circulation processes and the hands of many people. Coffee is widely distributed in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2015-03-06 Boutique coffee basics common sense about coffee beans longer than equator forCoffee beans grow in tropical or subtropical agricultural gardens around the equator, called coffee belts, and travel to Japan with ships. When the brown coffee beans appear in front of your eyes, they have actually gone through a variety of different circulation processes and the hands of many people. Coffee is widely distributed in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2015-02-09 Boutique coffee beans basics common sense about knowledge longer than equator forCoffee beans grow in tropical or subtropical agricultural gardens around the equator, called coffee belts, and travel to Japan with ships. When the brown coffee beans appear in front of your eyes, they have actually gone through a variety of different circulation processes and the hands of many people. Coffee is widely distributed in South America, Central America, the West Indies, Asia, Africa, Arabia, the South Pacific and
2015-04-27 About coffee beans boutique coffee basics common sense longer than equator forIn the dead of night, when I rush to work overtime in the movie DotA, I have a cup of delicious instant coffee, and it seems that my hand speed has also improved a lot. However, you have to fight for a ladder to play games, and drinking coffee naturally has a higher pursuit. Coffee, as one of the most popular beverages in human society, is famous for its bitter taste and excitement caused by caffeine. Leaving Africa.
2015-02-15 About cooked a cup of coffee hot questionsBaking process most people think that baking is nothing, just use fire to cook raw beans. In fact, in the process of coffee processing, roasting is the most difficult step, it is a kind of science, but also an art, so in Europe and the United States, experienced roasters enjoy a highly respected status. Baking can be divided into the following three stages: 1. Drying at the initial stage of baking
2014-12-26 Specialty Coffee Baking knowledge process stage feature